Sugarloaded
…because life is sweet
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Nov 11
It has been taught to us since Kindergarted that Lechon Baboy or roasted pig is the Philippines National Food. But because of the complexity of how it is prepared and the price of getting a whole pig, lechon is only prepared during special occasions.
If there is one dish that we can say that has been a symbol of being a Filipino, it’s none other than the Abodo.
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