Sugarloaded

When was the last time I had a bowl of Kansi? Ahhh many moons ago. So when I visited Roxas City recently, I learned that there was a branch of Patpat’s Kansi there.

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A vacation to Cebu is always exciting. And half of the adventure can be attributed to the best tasting foods in the province. Another icon in Cebu’s gastronomic map is Abuhan Pochero.

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It’s time to enjoy the famous Big Brother’s Burger and the Brothers Pounder Burger like its 1999!

On June 23, Brother’s Burger the chain that started the burger revolution, will be rolling back its price to its two popular burgers to its original price tag ten years ago!

This is in celebration of the 10 anniversary of the burger chain that gave us the best flame grilled super juicy burgers.

On June 23, the Flashback-Rollback promo will be held all stores. From 10am to 10pm, Big Brothers Burger and Brothers Pounder will be sold at 1999 prices, P85.00 and P135.00 respectively.

Remember, this is a one-day affair only. So feast on these great tasting burgers like its 1999!

Brother’s Burger, the chain that started the burger revolution in the Philippines, reveals its crowning glory — The Brother’s Wagyu Burger!

The Brother’s Wagyu Burger is a hand-ground, hand-shaped masterpiece made from premium quality Snake River Farms American Wagyu Beef flown in from the United States.

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Batangas is a province known for its cattle-raising industry. And when we talk about gastronomic delights, there could be no other food that could best represent Batangas than Bulalo. Bulalo is a hot beef stew made of slowly cooked beef shanks with its bone marrow intact, seasoned with salt and pepper.

Though, the Bulalo recipe is popular in Batangas, the soup has also come in different variations depending on which city or place you eat, but the very basic and most important ingredient in Bulalo is the bone marrow. Most versions have some vegetables added like cabbage, pechay leaves, and string beans, onions. Some also add corn on a cob.